DAK Lucky Cherry, Indonesia

DAK Coffee Roasters’ seventh anniversary coffee: an anaerobic natural from Bali, Indonesia, roasted for filter in Amsterdam.

Tasting notes: black cherry, rum, blood orange

Roaster: DAK Coffee Roasters, Amsterdam
Origin: Indonesia, Bali
Producer: Kanggo (processed by Heqa)
Altitude: 1,300 masl
Variety: Cobra
Process: Anaerobic natural
Roast: Filter
Roasted on: [roast date]
Pack size: 200g

This is a limited batch, so when it’s gone it’s gone. The roast date is shown on this page for each batch.